Chocolate making course

Learn the art of chocolate making.

Make 35+ types of chocolates.

Level 1

BASIC CHOCOLATES

1 - Types Of Chocolates.

2- Melting methods of chocolates.

3 - Molding of chocolates.

4- Fruit and nut, Hazelnut, Bocca fresca, Butterscotch, Blackcurrant, Choco crackle, Sweet tingles.

5 - Clustered chocolates, Ferrero Rocher, Flavored chocolates, Centre-filled chocolates, Arabian Mystique, Classic Marzipan, Dipped chocolates, Colored chocolates, Lollipops, Truffles.

LEVEL 2

LIQUID -FILLED CHOCOLATES.

Cocktail centres, Mocktail centres.

LEVEL 3

COUVERTURE CHOCOLATES

Ganache, Marzipan truffles, Chocolate fudge.